Effective Solution For Control The Pathogens in Water and Gut Monogastric Animals like Poultry should maintain the low Gastric pH to activate pepsinogen to pepsin, which is critical for protein digestion and inhibits the pathogens. In the normal course there are so many factors and in various conditions such as Young age, Sub clinical infections, Vaccination stress, Mycotoxins, and Weather changes makes the birds to suffer with pathogenic microbes compete for essential nutrients in feed and multiply in large number and cause health hazards and productivity loss. The Pathogens in Water and Gut. By purification of water with Aci-Pure, which controls the growth and multiplication of pathogenic organisms in water and gut.

Aci-pure is basically powerful combination of organic acids and buffers including propionic acid, lactic acid, fumaric acid, sarbic acid, etc.


  • Purify the water and decrease the pH
  • Important in control of water borne disease like salmonella and enteric problems.
  • Reduces the wet litter.
  • Completely bio-degradable.
  • User friendly.
  • Non-corrosive.
  • Non absorbed by the gut.

Favourable pH for pathogenic microbes

GROW-FIT given from 1st day to continous which makes the bird capable for more feed consumption up to 3rd week.